Vinci
daVinci Group
Vinci
Vinci
1732 N Halstead Chicago
Location Detail
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Phone :: 312 266 1199
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Upcoming Vinci Events
Vinci

01 Jan 15 to 31 Dec 15

Pizza & Moretti Draft $10

Make your reservation now!

Time:  

Every Thursday @ 5PM

Location:  

Vinci
1732 N. Halsted
Chicago IL 60614

Join us every Thursday for Pizza & Moretti draft for $10.00

AT THE BAR ONLY - DINE-IN ONLY

Vinci

Wednesday 29 Apr 15

Ca’ del Baio Wine Dinner

Make your reservation now!

Time:  

7:00pm

Location:  

Vinci
1732 N. Halsted
Chicago IL 60614

ANTIPASTO
Roast Quail with zucchini sauce

Riesling


PRIMO
Risotto with Nebbiolo braised beef ragu, parmigiano

Nebbiolo “Bric del Baio”


SECONDO
Stew of lamb, chicken & pork with root vegetables, polenta

Barbaresco “Valgrande”


DESSERT
Almond Sponge Cake with Amaretti & roasted pear sauce


Caffé o Te`
Buon Appetito!

This menu is priced $50.00 per guest plus tax & gratuity

Vinci

Sunday 10 May 15

HAPPY MOTHER'S DAY

Make your reservation now!

Time:  

10:30AM - 2:30PM

Location:  

Vinci
1732 N. Halsted
Chicago, IL 60614

APPETIZER & DESSERT BUFFET STYLE

Cheese plate (Fontina, Pecorino, Parmigiano)

Prosciutto

Salami

Bread sticks

Bruschetta: Tomato basil, Roasted pears
pecorino balsamic

Puff pastry with cured salmon, herbed cream cheese

Meatballs with tomato sauce

Kale-Farro salad

Panzanella salad

Roasted vegetables

Couscous with seafood

Fruit (Watermelon, Cantaloupe, Grapes)

DESSERT BUFFET

Apple cake with mascarpone cream, caramel sauce

Carrot cake with cream cheese icing

Panna Cotta with cherry sauce

Tiramisu with chocolate sauce

Fresh berries


MAIN COURSE
A la carte
(Please select one)

French toast stuffed with bananas and Vermont maple syrup

Eggs Benedictine toasted focaccia with pancetta, poached eggs, fonduta

Frittata with spinach, Applewood smoked bacon, goat cheese

Breakfast Pizza Parmigiano cream, applewood smoked bacon, mushrooms,
caramelized onions, scrambled eggs, pecorino, arugula

Hand-made spinach Pappardelle with braised duck, peas,
mushrooms, natural juices, cream, truffle oil

Hand-made ricotta and spinach filled Ravioli with brown butter sage

Sautéed Salmon with quinoa, roasted vegetables, tomato broth

Sautéed Chicken Saltimbocca layered with prosciutto, fontina, sage;
soft polenta, spinach, lemon caper sauce

Grilled pounded Pork Chop with Yukon gold mashed potatoes, wrinkled green beans, balsamic reduction & rosemary pancetta sauce

Roasted Leg of Lamb with roasted potatoes, kale, lamb reduction

This menu is priced $24.99 per guest plus tax & gratuity
$14.99 per kids plus tax & gratuity

Vinci